At Paul John, coffee is not a beverage – it’s an experience. That is why we craft each blend to curate unique experiences that cater to every taste, mood, and occasion. From the foothills of Coorg, our coffee beans are grown meticulously to satisfy not only your palette, but your soul.
This is more than just coffee. These are signature roasts that make you want to bottle the aroma and relive the flavor a hundred times over. Dive into the rich taste and the bold aroma of the Paul John Indian Caffeine Company.
For decades, filter coffee has been a staple of South Indian Culture. A classic companion with breakfast. A refreshing evening beverage. The Indian Filter Coffee has been around for generations. But, at Paul John, we were not satisfied with keeping this gem of a coffee to ourselves. We wanted to share the aroma that sent butterflies to our stomachs. We wanted to introduce the world to a culturally rich beverage that had lost itself in the sands of time. It was time that what we once saw as a brown drink for the morning, turned into a rainbow of flavour for the ages.
Hidden in the foothills of the Coorg district, in Karnataka, South India, we have been cultivating the finest coffee beans for decades. Embodied by the lush hills and rich soil that combined to produce lay a coffee bean-like none other. From its culture, we crafted a signature blend that was bold, yet creamy. From its richness, we moulded a coffee that was uplifting, yet relaxing. A signature roast that evoked a complex set of emotions. A rich flavor that made you think twice. By combining rich culture and enchanting flavors, the Paul John Indian Caffeine Company was born. butterflies to our stomachs. We wanted to introduce the world to a culturally rich beverage that had lost itself in the sands of time. It was time that what we once saw as a brown drink for the morning, turned into a rainbow of flavour for the ages.
Multiple coffee blends to suit every taste, mood, and occasion,