From Coffee Novice to Coffee Connoisseur: A Beginner’s Guide

Introduction

Whether you’re just starting to explore the world of coffee or you’ve been curious about how to make the perfect cup, this blog is for you. From understanding different types of coffee to learning about brewing methods, we’ll cover everything you need to know to go from a coffee novice to a coffee connoisseur. So, let’s get started!

What Exactly Is A Coffee Connoisseur?

A coffee connoisseur is basically a coffee geek who loves everything about it. They get into all the tiny details that make coffee taste different, like where the beans come from, how they’re roasted, and the way they’re brewed.

They’re all about trying out top-notch coffees and can pick up on the little flavors and smells that most of us probably wouldn’t notice. They might also be pretty good at making coffee themselves and know a lot about coffee’s backstory and culture. For them, coffee isn’t just a morning pick-me-up; it’s more like a hobby or even an art form, diving deep into what makes each cup special.

Be Familiar With The Type Of Coffee Beans

Each coffee bean has its own distinct flavor and aroma, and knowing their different types will help you choose better. For the coffee enthusiast in you, here is an overall understanding of the types of coffee beans:

  • Arabica Coffee: This type of coffee comes from the Coffea Arabica plant. Originated in Ethiopia, Arabica coffee constitutes about 60% of the world’s coffee production and requires cool, subtropical climates to thrive in. It has low caffeine content and high acidic taste, making it perfect for those who are just getting introduced to coffee.
  • Robusta Coffee: Coming from the Coffea canephora plant, this type of coffee accounts for 35% of the world’s coffee production and is known for its high caffeine content. When you have a sip of Robusta coffee, you’ll find that it’s a bit bitter than Arabica coffee. Try this type of coffee once you’ve gotten the taste of Arabica.

Coffee Instruments You’ll Need

  • A Kitchen Scale: If you’re serious about making great coffee, you definitely need a good kitchen scale. The amount of beans you use per cup changes depending on the brewing method and type of beans, so a scale is essential for getting it right.
  • A Coffee Grinder: For the freshest coffee, grind your beans right before brewing, ideally within a few minutes. Whole beans keep the flavors and aroma from roasting intact, but grinding them in advance reduces their aroma quickly.
  • A Coffee Maker: Coffee can be made in lots of different ways, resulting in distinct flavors and textures. The most common coffee makers you’ll find are espresso machines, auto-drip coffee makers, French presses, Aeropresses, moka pots and Turkish pots. Owning all these coffee makers is the ultimate dream for every coffee enthusiast!

Brewing Methods

  • Espresso: Espresso is made by pushing a little water through very finely ground coffee beans using steam. It’s usually thicker and has more coffee particles dissolved in it compared to coffee made with other methods.
  • French press: A French press is a tool used for making coffee. It has a plunger with a filter. Ground coffee is mixed with hot water in a container for 2-4 minutes and then plungered down to separate the grounds and keep them at the bottom of the container. French presses are great with coarsely ground coffee as it gives you a smooth, tasty flavor.
  • Moka pot: A Moka pot is a type of coffee maker that works on the stove or with electricity. It brews coffee by sending hot water through three parts: one for water, one for coffee grounds, and one for the finished coffee.
  • Indian Filter Coffee: Made using a traditional metal filter, freshly ground coffee beans, and often mixed with chicory, this aromatic brew is known for its strong, bold taste. Typically served in a tumbler and dabara set, Indian filter coffee is enjoyed both at home and in local cafes as a symbol of South Indian hospitality and culture. Indian coffee lovers, this one’s for you!

Conclusion

Remember, experimenting with various beans, roasts, and brewing techniques is all part of the fun. So, grab your favorite mug and savor every sip as you continue your journey from coffee novice to coffee connoisseur. To kick off your adventure into Indian coffee, make sure to check out the Paul John coffee website.

SHOP OUR BESTSELLERS

CRAFTED BY PAUL JOHN CAFFEINE
Our go to everyday pick me up blend is a smooth, malty dark roast arabica bean with a touch of nuttiness for a good morning hug. This is a dark roast arabica blend.
Add to cart This product has multiple variants. The options may be chosen on the product page
CRAFTED BY PAUL JOHN CAFFEINE
Our signature espresso blend has notes of vanilla and brown sugar, giving it a creamy mouth feel. This is a medium roast arabica AAA bean variety..
Add to cart This product has multiple variants. The options may be chosen on the product page
CRAFTED BY PAUL JOHN CAFFEINE
The original coffee of India, the South Indian Filter Coffee, a house blend of arabica, robusta and chicory, perfectly blended to balance out the sweet and smoky giving you a rounded body and long finish. This is a dark roast blend of arabica, robusta and chicory, only available as ground coffee to perfectly blend everything
Add to cart This product has multiple variants. The options may be chosen on the product page

SHOP OUR BESTSELLERS

CRAFTED BY PAUL JOHN CAFFEINE
Our go to everyday pick me up blend is a smooth, malty dark roast arabica bean with a touch of nuttiness for a good morning hug. This is a dark roast arabica blend.
Add to cart This product has multiple variants. The options may be chosen on the product page
CRAFTED BY PAUL JOHN CAFFEINE
Our signature espresso blend has notes of vanilla and brown sugar, giving it a creamy mouth feel. This is a medium roast arabica AAA bean variety..
Add to cart This product has multiple variants. The options may be chosen on the product page
CRAFTED BY PAUL JOHN CAFFEINE
The original coffee of India, the South Indian Filter Coffee, a house blend of arabica, robusta and chicory, perfectly blended to balance out the sweet and smoky giving you a rounded body and long finish. This is a dark roast blend of arabica, robusta and chicory, only available as ground coffee to perfectly blend everything
Add to cart This product has multiple variants. The options may be chosen on the product page

From Coffee Novice to Coffee Connoisseur: A Beginner’s Guide

From Coffee Novice to Coffee Connoisseur: A Beginner’s Guide

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Coffee is not a beverage – it’s an experience. That is why we craft each blend to curate unique experiences that cater to every taste, mood, and occasion. From the foothill

F.A.Q.

How do I track my order?

To track your order, check your email for the shipping confirmation. We provide a tracking ID and link, allowing you to monitor your coffee’s journey from our roastery to your doorstep.

Orders typically ship within 1-2 business days. Standard delivery times range from 3-7 business days based on your location. During checkout, you can view the estimated delivery date.

If you’ve received an incorrect order, please contact our customer support at [email protected]. Alternatively, you can use our “Contact Us” form on the website. We’ll swiftly assist you in resolving the issue.

If you receive a damaged or inaccurately fulfilled order, we encourage you to promptly reach out to our customer service team. While we regret that we are unable to replace perishable items, we are committed to swiftly addressing any concerns within the initial 30 days of your purchase.

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